Foie and mango stuffed puff pastry


Foie and mango stuffed puff pastry image by euroambrosias

Suggested presentation

referenceV0610033
StatusFrozen. Ready to cook.
Expiry date18 months since freezing
Temperature Frozen product. Keep at -18ºC. Do not refreeze after defrosting. Refrigerate after opening +2ºC and consume within 3 days.
Presentation format6 Uns. ( Aprox. 120g. /Un)
Shipping format18 Uns.
Sales formatUnit
AllergensIt contains gluten, eggs and sulphites.

Ready in a few simple steps


Step 1

Preheat the oven Oven 200ºC approx. 10 min.

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