Suggested presentation
| Reference | V1101002 |
| Status | Frozen. Ready to cook. |
| Expiry date | 18 months since freezing |
| Temperature | Frozen product. Keep at -18ºC. Do not refreeze after defrosting. Refrigerate after opening +2ºC and consume within 3 days. |
| Presentation format | 1 Tray . 80 – 90 Uns. (Approx. 18 g./ Un.). |
| Shipping format | 3 Trays. |
| Sales format | Tray |
| Allergens ⚠ | Allergens: It contains gluten, egg and milk and products thereof (including lactose). |
Ready in a few simple steps
Step 1
Fry approx. 3 – 4 min.
Step 2
Rest approx 1-2 min.
Option 2
Thaw for 24 hours. on the fridge. Fry approx. 1-2 min. Rest aprox 1-2 min.
