Baked Sea Bass Fillet with Lemon and Tarragon

Status: : Frozen

SKU: V0604023 Category: Tag:

How to prepare the Euroambrosias Baked Sea Bass Fillet with Lemon and Tarragon?

  • Option 1: Place tje prpduct in a bain-marie or in a Ronne at 60-70º for 5-7 minutes approx.
  • Option 2: You can also piece the tray and place it upside down in the microwave at maximum power (750W) for 2 minutes.

Frozen. Ready to cook.

Expiry date

18 months since freezing date

Conservation format

Freeze at -18ºC. Once thawed, do not refreeze and keep refrigerated +2ºC maximum 72 hours

Presentation format

Each tray contains 1 unit (weight approx. 0, 325 – 0, 375 Kg)

Sales Format

6 units per tray

Sales format

Unit (indivisible package. Complete box).